Patriotic Popsicles

1 Blend the strawberries with 1 tbsp almond milk. Pour in the bottom of 6 popsicle molds, filling about 1/3 of the mold.
2 Blend the banana with 4 tbs almond milk. Pour into the molds.
3 Blend the blueberries (and optional blue spirulina) with 6 tbsp almond milk. Pour into the molds, filling to the top. 
4 Place in the freezer overnight. Run under water to help remove the popsicles and enjoy!