These Healthy Push Pops are a total win—easy, nourishing, and fun to eat. Whether you're making them for your kids or yourself, you’ll love the bright flavors, creamy texture, and clean ingredients.
Blend the Ingredients
2 Add the fruit juice/purée, Greek yogurt, banana, and maple syrup (if using) to a blender. Blend until smooth and creamy.
Fill the Push Pop Molds
4 Pour the mixture into push pop molds, leaving a little space at the top for expansion as they freeze.
Freeze
6 Freeze the push pops for at least 4 hours, or until completely solid.
Serve and Enjoy
8 Once frozen, remove from the mold and enjoy a refreshing, mess-free treat!
