Celebrate the 4th of July with this easy and healthy American Flag Yogurt Bark made with Greek yogurt, fresh berries, and natural sprinkles—kid-friendly, festive, and freezer-ready!
1 Create the blue square: Place fresh blueberries in the top right corner of the pop-it mold (remember, it will be flipped when popped out of the mold).
2 Make the red stripes: Slice the tops off raspberries so they sit flat. Place them in every other row to create stripes—start with the bottom row and skip every other one going up.
3 Add the yogurt: Spoon a mixture of Greek yogurt and honey over the berries. Carefully spread the yogurt across the surface, trying not to move the fruit too much.
4 Add festive touches: Sprinkle red and blue natural sprinkles over the top if using.
5 Freeze: Place the entire mold in the freezer for at least 2–3 hours, or until completely frozen.
6 Serve: Once frozen, gently peel back the mold to reveal your American flag bark. Break into pieces and serve immediately or store in a freezer-safe container.
